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Commodities Temperature
Asian Freight System [Pvt] Ltd
>
Commodities Temperature
Commodity
Humidity control setting
Approx. storage
(days)
Recommended ventilation (m3/hour)
Recommended humidity
(%)
Recommended temperature
(°C)
Apples
OFF
90-240
10-30
95
-1 to +2
Apricots
OFF
7-21
10-30
95
0
Artichokes (Globe)
OFF
15-20
0-15
95
0
Artichokes (Jerusalem)
OFF
90-150
15
95
0
Asparagus
OFF
14-21
15
95
0
Aubergine
OFF
10-14
15
95
8-12
Avocados
OFF
14-28
15-30
95
4-6
Baby Corn
OFF
7-21
15
95
0
Bananas
OFF
14-35
15-40
95
12,8-13,9
Blueberries
OFF
10-14
10-20
95
-0,6 to 0
Bonsai
Depends variety
14-30
5-15
3-15
4-10
Broccoli
OFF
7-21
10-20
95
-05 to +1
Cabbage (Chinese)
OFF
20-30
10-20
95
0-5
Cabbage (White)
OFF
150-200
10-20
95
0
Cape Gooseberries (Physalis)
ON
30-60
10-20
80
10-14
Carambola (Star Fruit)
OFF
14-28
10-20
95
5-7
Carrots
OFF
30-180
10-20
95
0
Cauliflowers
OFF
20-40
10-20
95
0
Celery
OFF
14-28
10-20
95
0
Cherimoya
OFF
14-21
15-30
90
12-14
Cherries (Sweet)
OFF
14-21
10-20
95
-1 to 0
Chestnuts
OFF
120-180
10-20
85
0-3
Chili
OFF
14-21
10-20
95
8-10
Clementine
OFF
14-50
10-20
95
0-5
Cucumbers
OFF
14-21
10-20
95
10-12
Dates
OFF
30-60
5-10
85-90
0-2
Durians
OFF
10-14
30-40
90
13-15
Figs
OFF
7-14
0
90
0
Garlic
ON
21-200
10-30
70 (**)
-3 to 2
Ginger
ON
30-90
10-20
75 (*)
10-12
Grapefruits
OFF
28-120
10-20
95
Variable
Grapes
OFF
30-120
10-20
95
-1 to 0
Guavas
OFF
10-21
10-20
95
8-10
Kiwifruit
OFF
60-150
15-30
95
-1 to 0
Leeks
OFF
30-60
10-20
95
-1 to 0
Lemons (Depending on variety)
OFF
30-120
10-20
95
Variable
Lettuce (Butter head)
OFF
10-21
10-20
95
-0,5 to 1
Lettuce (Iceberg)
OFF
14-35
10-20
95
-0,5 to 0
Limes
OFF
42-56
10-20
95
8-10
Loquats
OFF
14-21
10-20
95
0
Leeches
OFF
20-35
10-20
95
2-6
Mangoes (Depending on variety)
OFF
14-28
10-20
95
8-12
Mangos teen
OFF
20-35
10-20
95
4-6
Manioc
OFF
150-180
10-20
95
0-2
Melons (Cantaloupe)
OFF
10-28
10-20
95
3-5
Melons (Honey Melon)
OFF
16-28
10-20
95
7-14
Melons (Watermelon)
OFF
16-21
10-20
85
6-15
Okra/Lady Finger/Gombo
OFF
7-10
10-20
95
8-10
Onions (Dry)
ON
30-200
20-30
75
0-5
Onions (Dry – Starvent)
N/A
30-50
4000
N/A
N/A
Oranges (Depending on variety)
OFF
35-90
10-20
95
0-5
Pak Chois
OFF
30-40
10-20
95
0
Papayas
OFF
14-21
10-20
95
10-12
Passion Fruit
OFF
21-28
10-20
95
7-10
Peaches/Nectarines
OFF
14-35
10-20
95
-1 to 1
Peas
OFF
7-14
10-20
95
0
Peppers (Capsicum)
OFF
14-21
10-20
95
7-10
Persimmon (Kaki)
OFF
60-90
10-20
95
0
Pineapples
OFF
14-28
15-30
95
8-10
Plantains
OFF
14-21
10-20
95
9-11
Plums
OFF
30-90
10-20
95
-1 to 0
Pomegranates
OFF
30-60
20-30
95
0-2
Potatoes
OFF
240
20-30
85
3-6
Potatoes (Sweet)
OFF
90-180
10-20
80
12-15
Prickly Pears
OFF
21-28
10-20
95
4-6
Pumpkins
ON
60-90
10-20
75-85
7-10
Rambutans
OFF
7-21
10-20
95
10
Sugar Peas
OFF
7-14
10-20
95
0
Sweet Corn
OFF
14-21
10-20
95
0
Taro
OFF
150
10-20
85
11-13
Tomatoes (Depending on variety)
ON
14-21
10-20
95
8-12
Tomatoes (Treetomato-Tamarillo)
OFF
21
10-20
95
3-7
Yams
ON
50-120
10-20
65
12-16
(*) Above information is with reference to Maersk shipping line.
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